FAMILY STYLE MENU
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Tuesday–Thursday
Starting at $95 per person
8 guest minimumFriday–Sunday
Starting at $125 per person
10 guest minimum20% Set Up & Breakdown
Includes
2 small bites
1 chopped salad
2 entrée selections
3 family-style sides
1 dessert
Shopping • Cooking • Setup • Family-style service • Final kitchen cleanup
Optional Add-Ons
Additional small bite
+$10 per personAdditional entrée selection
+$25 per personAdditional side
+$10 per personAdditional dessert
+$10 per person
Premium proteins and specialty requests may require additional pricing.
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Menus are selected for the entire group unless otherwise discussed.
Events are designed to be relaxed, social, restaurant-style dining experiences served family style.
Travel outside Scottsdale, Paradise Valley, and Phoenix may require an additional travel fee.
Parties of 20+ guests may require additional staffing.
A non-refundable deposit is required to reserve your date.
Entrées
Steakhouse & American Bistro
Red Wine Braised Beef
rosemary demi-glace • crispy shallotsGarlic Herb Flat Iron Steak
roasted mushrooms • garlic butterCoffee-Chile Braised Short Ribs
ancho glaze • crispy onionsTuscan Cream Chicken
sun-dried tomatoes • parmesan cream • basilMaple Dijon Salmon
roasted garlic butter • herbs
Comfort & Seasonal Favorites
Slow Roasted Pot Roast
rosemary gravy • roasted carrotsApplewood Smoked Pork Tenderloin
bourbon glaze • crispy onionsChicken Parmesan Bake
fresh mozzarella • basil marinaraBBQ Brisket Burnt Ends
smoky glaze • pickled onionsHoney Herb Roasted Chicken
pan gravy • charred lemon
Korean & Global Flavors
Korean Soy Ginger Braised Beef
sticky glaze • sesame scallionsGochujang Glazed Chicken Thighs
sweet heat glaze • pickled cucumbersMiso Maple Salmon
soy butter • sesame crunchSweet Chile Shrimp Skewers
pineapple • scallionsMoroccan-Spiced Beef
herb yogurt drizzle • crispy chickpeas
Family-Style Sides
Smoked Gouda Mac & Cheese
Jalapeño Cheddar Cornbread Casserole
Parmesan Garlic Crushed Potatoes
Roasted Garlic Yukon Gold Mash
Brown Butter Sweet Potatoes
Creamy Parmesan Polenta
Maple Roasted Brussels Sprouts
Charred Green Beans with Bacon
Wild Rice Pilaf with Herbs
Honey Glazed Roasted Carrots
Small Bites
Braised Short Rib Grilled Cheese Bites
tomato basil soup shooters • crispy onionsMaple Bourbon Bacon Skewers
brown sugar glaze • cracked pepperMini Steakhouse Sliders
white cheddar • caramelized onions • garlic aioliWhipped Goat Cheese Crostini
roasted butternut squash • hot honey • sageCrispy Brussels Sprout Cakes
apple cider crema • smoked baconBuffalo Chicken Stuffed Mushrooms
blue cheese drizzle • scallionsSmoked Chicken Tinga Street Tacos
pickled onions • avocado cremaMini Pot Roast Twice Baked Potatoes
cheddar • chives • sour cream
Chopped Salads
Harvest Chop Salad
romaine • apples • candied pecans • goat cheese • maple cider vinaigretteSteakhouse Bacon Blue Chop
tomatoes • crispy onions • blue cheese • herb ranchAutumn Kale Chop Salad
dried cranberries • roasted squash • parmesan • apple cider vinaigretteItalian Grinder Chop Salad
salami • provolone • pepperoncini • tomato • red wine vinaigretteRoasted Pear & Arugula Chop
candied walnuts • goat cheese • balsamic glaze
Desserts
Warm Butter Cake
vanilla whipped cream • caramel drizzleApple Crisp
brown sugar oat crumble • vanilla creamPumpkin Cheesecake Jars
whipped cream • graham crumbleChocolate Brownie Bread Pudding
salted caramel sauceMaple Pecan Bread Pudding
bourbon whipped creamLemon Olive Oil Cake
macerated berries • whipped cream