Private Chef & Home Catering in Scottsdale, Phoenix & Paradise Valley
Select Your Experience
Family Style & Kitchen Island
Minimum of 10 Guests
Built for bachelor and bachelorette weekends, golf trips, girls' trips, birthday getaways, and team retreats.
You booked the house, planned the weekend, and got the whole crew to Scottsdale. Now let someone else handle dinner. We bring big platters and a loaded kitchen island, and everyone grabs plates and goes back for seconds while the drinks keep flowing. It's relaxed, a little loud, and the meal everyone talks about on the flight home.
Pick a themed dinner and we handle the rest: shopping, cooking, serving, and cleanup. You never leave the party.
Plated Dinners
Minimum of 8 Guests
Perfect for anniversaries, milestone birthdays, and dinner parties that deserve something special.
Build your night with appetizer, salad, entrée, and dessert options designed around your group.
Dress up the dining room and let us do the rest. Each course is plated and served to your guests, so you can actually sit down, sip your wine, and enjoy the night. It's a restaurant-level dinner without leaving home.
Happy Hour Small Bites
Minimum of 20+ Guests
Got a crowd? We've got the food. From cocktail parties to golf trips, we bring the flavor so you can spend your time with your guests instead of in the kitchen.
Great for showers, birthdays, corporate retreats, and celebrations of all kinds across the Scottsdale/Phoenix area.
Choose grazing tables, food stations, kitchen island buffet, or drop-off, and we'll scale the menu to your guest count.
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@culinarymisfits
WHAT THEY'RE SAYING.
Our first experience with Chef Eric was a dinner party for 10. We were so impressed we had him do two big family Christmas dinners that were amazing. He offered up some great suggestions for menu ideas. Our family and friends raved about his food. We look forward to enjoying his fabulous culinary skills for years to come.
-Lee C. ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
The staff was so kind & just all around awesome! The food was amazing! Sliders, tuna tartare, carpaccio, chicken tacos, just to name a few were a huge hit with every single person at the party!
-Sara Q. ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
He and his supporting staff of two helpers arrived on time. The helpers provided excellent table service with style, grace, and professionalism. Chef Eric prepared the food in our kitchen and came to the table to describe each menu item in detail as it was being served.
-Bill O. ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
