Fried appetizer balls drizzled with white sauce, garnished with chopped green herbs, served on a white plate.
A man sitting on the kitchen floor, leaning against the cabinets and holding a bottle of beer.
Lobster tail stuffed with cheese or creamy filling, served with grilled steaks topped with a dollop of butter, accompanied by lemon wedges and garnished with herbs on a wooden serving board.
A plate of gourmet food with two glasses of red wine in the background.
Close-up of a white bowl filled with a salad containing greens, cheese, and dried cranberries, with several similar bowls arranged in the background.
A platter of assorted mini tacos on a marble countertop at an event.
Steak cooked medium rare topped with chopped herbs and onions, served with roasted potatoes on a white plate.
A wooden serving board with rows of mini tacos filled with meat, corn, and topped with chopped herbs, arranged on a speckled light-colored countertop.
A plate of steak with mashed potatoes and brown gravy, garnished with chives, passes underneath a bowl of mixed salad with cherry tomatoes, cucumbers, and greens, alongside a glass of mayonnaise or a similar creamy dressing, all on a black surface.
A white plate with sliced steak, shrimp, and roasted potatoes garnished with greens and herbs, a small white bowl with a vegetable salad featuring cherry tomatoes and mixed greens, and a small jar of sauce with blueberries on top, all on a wooden tab
Creamy mac and cheese in a black cast iron skillet on a wooden cutting board with bread and a glass of wine in the background.
Several white bowls of cooked salmon and salad with lettuce, cherry tomatoes, and cheese on a wooden surface.
A wooden bowl with meatballs topped with marinara sauce and shredded cheese.
Bowl of cooked noodles topped with grilled salmon, garnished with a lime wedge and chopped green onions, with more bowls of the same dish in the background.
Close-up of a bowl of fried calamari with arugula and lemon wedge, with another bowl of food blurred in the background.
A plated serving of rice, cooked meat, and vegetables garnished with microgreens, at a social dinner gathering with women in the background.
Close-up of a black bowl containing mashed potatoes, lobster tail, and sautéed greens, placed on a white surface with a blurry kitchen background.
Close-up image of several colorful fruit and cream toppings on toasted bread slices, arranged on a wooden surface with a modern office background.

Specialty & Private Event Services

Beyond dinner parties and weekly meal prep, I offer a range of tailored culinary experiences throughout Scottsdale, Phoenix and Sedona designed for clients who want something more personalized, experiential, or multi-day in nature. Whether you’re hosting executives, celebrating a milestone, or planning a weekend retreat, each service is customized to fit the tone and goals of your event.

• Golfer Retreat & Weekend Hosting Packages — Seamless meal experiences designed for golf trips, tournament weekends, and luxury stay gatherings

• Executive Private Dining & Leadership Retreats — Discreet, elevated in-home dining for business gatherings, investor dinners, and corporate retreats

• Curated Wine Pairing Enhancements — Thoughtfully selected wine pairings to complement your custom menu and elevate the overall dining experience

• Date Night & Anniversary Experiences — Intimate, restaurant-quality dinners designed for two, perfect for proposals, anniversaries, and special evenings at home

• Wellness Reset Meal Prep Packages — Structured, holistic meal prep programs focused on performance, balance, and intentional eating

• Multi-Day Kitchen Takeovers — Ongoing in-home chef services for clients hosting out-of-town guests or extended stays

• Private Cooking Demonstrations & Culinary Classes — Interactive, small-group experiences ideal for couples, friends, or team-building events

• Bachelor & Bachelorette Party Catering — High-energy, customized menus for celebration weekends, cocktail-style gatherings, or curated group dinners

CONTACT ERIC